ERN206 Nutritional Epidemiology
- ECTS Credits:
- 15
- Responsible department:
- Faculty of Health and Sport Sciences
- Course Leader:
- Anine Christine Medin
- Lecture Semester:
- Spring
- Teaching language:
- This course is taught in Norwegian and an English translation of the course description is not available.
- Duration:
- 1 term
The course is connected to the following study programs
- Bachelor's Programme in Public Health Nutrition
Teaching language
This course is taught in Norwegian and an English translation of the course description is not available.Reduction of Credits
This course’s contents overlap with the following courses. A reduction of credits will occur if one of these courses is taken in addition:
Course | Reduction of Credits |
---|---|
ERN201 – Nordic Food and Food Culture | 5 |
ERN203 – Nordic Food, Dietary Guidelines and Diets | 5 |
Last updated from FS (Common Student System)
July 18, 2024 8:43:29 AM